Exciting news for donut fans, Mama Crockett’s was back in the Star City on Thursday! Hundreds of people showed up to grab one of their delicious apple cider donuts.

New grant funding is helping the Virginia Community Health Care Association address food insecurity and teach people how food can be an effective prevention and treatment of diet-related diseases and chronic illnesses.

Area families will soon be recipients of Holiday Food Boxes courtesy of Feeding Southwest Virginia staff.

One in ten adults have food allergies, and with the holidays right around the corner, it can bring extra stress and worries about life threatening reactions.

Donnie D’s opened their second location today!

Lots of people were at the new Market on Melrose for its Family Fun Day on Saturday!

The time has come for us to take a look at which restaurants you think stand out from the rest.

All season long, a few local parks will be hosting a lineup of food trucks; perfect for your lunch break or an afternoon sweet treat.

Roanoke’s wing fest returned to Dr. Pepper Park for a 15th year today.

Construction hopes to get underway within two months with a grand opening a month later.

The Fourth of July will forever be remembered as America’s birthday, but it’s also the birthday of a salad that Americans absolutely adore: the Caesar salad!

Here are the big differences, and pros and cons, of each type, according to Taste of Home.

We'd love to know your thoughts!

Here are some food safety tips to prevent food spoilage during power outages.

In April, the Environmental Protection Agency put new limits on PFAs or forever chemicals, in drinking water. But it may surprise you — there are still no federal guidelines when it comes to those same chemicals in food.

Buffalo Wild Wings has a new deal for its customers that’s finger-lickin’ good!

Buffalo Wild Wings has a new deal for its customers that’s finger-lickin’ good!

A new study reveals that people who eat ultraprocessed foods are 4% more likely to die of any cause.

Local shoppers say they're still getting sticker shock.

A new Roanoke restaurant, Bubba’s 33, made its debut Monday and the community was on cloud 9.

As many of us try to eat more fruit and veggies, we could be putting ourselves at risk by also eating harmful pesticides.

The time has come for us to take a look at which restaurants you think stand out from the rest.

A popular downtown Roanoke restaurant known for its Italian dishes and Venezuelan meals will be closing its doors and moving to a new location.

When you open the door to the Dogwood Restaurant, the down-to-earth atmosphere is loud and clear.

A new rooftop restaurant opened in downtown Roanoke. The owners and chef from Six and Sky Rooftop Grille chatted about the new place at the Center of the Square.

Easter is right around the corner, which means that a big Easter brunch is the perfect way to celebrate.

A Buena Vista staple is making its return with a little more.

It’s mentally healthy to treat yourself and eat out every so often, but what are ways you can do so without crossing that line to financial troubles?

Thursday, March 14 is Pi Day, and while the holiday celebrates 3.14..., we’re also celebrating the deals you can score in honor of the holiday.

Fruits and Roots owner Christy Dilcher loves to serve others and make them happy with healthy products.

We’ve all heard the saying before: breakfast is the most important meal of the day. So where's your favorite place to grab a delicious breakfast?

For nearly a century, Texas Tavern has made quite the name for itself in the Roanoke community, serving up smiles with a side of nostalgia to the Star City and beyond.

An explainer on why this is the case.

Treat yourself during Roanoke's Restaurant Week. Bring your family, friends and your appetite to any of Roanoke's downtown restaurants participating for the week long food event.

If your stomach isn't growling yet, it will be soon. Today kicks off Downtown Roanoke Restaurant Week.

10 News sat down with the co-owner of RND coffee, Quincy Randolph, to hear his story.

Crescent City Bourbon & BBQ is set to close its doors at the end of the month.

Virginia Tech experts share how long your holiday leftovers will be good for.

People are showing their appreciation for first responders battling the flames from the Matts Creek Wildfire.

There is only one dessert that is appropriate for Thanksgiving, and it’s pumpkin pie.

Kat Pascal, owner of FarmBurguesa Restaurant, received the Social Entrepreneur Award from Junior Achievement

There are two things Eminem is really good at: rapping and branding.

What’s better than a calzone? That would be the 4-Quarter Calzony, the combination of a pizza and calzone made famous by Little Caesars.

The time has come for us to take a look at which restaurants you think stand out from the rest.

It’s a good day to be a wing lover in the Star City.

The day that McDonald’s discontinued making their heavenly and iconic Snack Wraps is a day I’ll never forget.

For Wednesday (Aug. 2) only, you can head to Krispy Kreme near you for a free Original Glazed Doughnut if you didn’t win anything in the lottery Tuesday night.

Karmen George, owner of Halwa Bakery & Café in Blacksburg is back in the kitchen to show us how to make a Mango Trifle, made with kanafa. It's a delicious Mediterranean take on a traditional dessert.

Tea lovers, it's your time to shine!

Have TONS of zucchini, but not sure what to do with it? Try this great recipe that will use all that zucchini your friends are passing around.

“What? Berries in an omelet? Absolutely!” said Mary Rapoport, Consumer Affairs Director for the Virginia Egg Council.

Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a refreshing lemon-lime pie, a recipe inspired by a ginger, lemon-lime drink Karmen serves her family.

Your drink of choice on the Fourth of July might be an ice-cold beer or the always-faithful White Claw, but in case you want to celebrate with a colorful cocktail, we’ve got a few recipes for you to add in some fun.

“What? Berries in an omelet? Absolutely!” said Mary Rapoport, Consumer Affairs Director for the Virginia Egg Council. While you may have never thought of combining the two, it’s quite a delicious, guilt-free treat.

If you want to choose food that’s produced without harmful pesticides and fertilizers, CR says to look for the USDA Organic seal, which has stringent verification rules.

This special day was created in 2020 to celebrate the joys of picnicking and spending quality time with friends and family outdoors.

We now know what will replace the former Abuelo’s restaurant at Valley View.

Grimace, arguably the coolest McDonals’d character, is finally getting the recognition he deserves.

Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a Lebanese Fattoush salad, which pairs perfectly with barbeque or other grilled meats. George explains Fattoush is a fresh and bright salad made with seasonal vegetables and topped with the iconic fried pita bread instead of croutons.

The Roanoke Rescue Mission, “Coca Cola Consolidated,” and Kroger teamed up to pack 400 Manna Food boxes.

A local church hosts a fish fry in the NRV

On Tuesday evening, Donnie D’s Bagels and Deli announced a new Roanoke location.

Whether you’re a year-round griller or more of a seasonal barbecuer, now is a good time to take a look at your grill and decide if it needs replacing ... but do you know what to look for?

Lynchburg is adding something new to it’s plate.

Ahead of summer, local pantries are in desperate need of donations in order to feed children this summer.

Noodles & Company officials have announced an opening date for their first Lynchburg location.

The things that show up on my TikTok “for you page” is usually videos that are funny, videos of dogs and cooking videos. Recently though, videos of people making homemade ice cream and sorbet have been popping up using a Ninja Cremi, and now I need one.

The new barbeque joint is offering big flavor in Roanoke.

Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make a refreshing lemon lime pie, a recipe inspired by a ginger, lemon-lime drink Karmen serves her family.

The Texas-style barbeque joint is located where Joe Goodpies used to be.

Whenever I hear the name Peeps, my initial reaction is always the same: why?

There’s still time to get tickets for the annual Rockbridge Bull and Oyster Festival. Leaders said 800 people showed up to last year’s event.

The building of a former popular Roanoke restaurant has been purchased and will soon be home to a new eatery.

National Pi Day isn’t just a day for math lovers but for anyone looking to snag a yummy deal on pizza and pies.

A southwest Virginia restaurant has a new set of wheels.

Due South BBQ in Christiansburg will permanently close its doors soon due to “the continued high cost of food and labor,” the restaurant announced in a Facebook post.

Students at one school in the New River Valley are getting hands-on experience while, at the same, getting a nutritious meal.

Hey, Christiansburg — there's another chill-out spot coming to your neck of the woods.

Chef Loren Hunter stops by WSLS to share a Thai dish.

James Jones Jr. opened Sir Veganni about a year ago.

Foodies, listen up! A new rooftop restaurant and bar is headed to the Star City, according to Jo Jo with the Parry Restaurant Group.

A beloved Daleville bagel shop is expanding.

Some restaurants in the Star City are celebrating “Fat Tuesday,” or Mardi Gras.

Texas Tavern celebrated 93 years in business Monday

Noodles & Company is making its way to Christiansburg.

A new spot to satisfy your sweet tooth — Crumbl Cookies opened in Lynchburg Friday.

Super Bowl Sunday is this weekend. Grab the chili and wings and don’t forget the hot sauce!

The cookouts are an opportunity for people affected by gun violence to learn more about resources available.

Officials said that the iconic Shamrock Shake will be making a return to McDonald’s on Feb. 20 along with another treat – the OREO Shamrock McFlurry.

Pancakes ... for dinner? Yes! Join Rachel Lucas in the kitchen to make these tasty Lemon Ricotta Pancakes from the Virginia Egg Council.

Crumbl Cookies Lynchburg has announced its Grand Opening celebration.

Yum – what’s for dinner? Want something fast and pretty easy, but don’t want to waste your leftovers? Check out how you can take those bits and pieces of other food items and turn them into tonight’s supper.

Benny Soldato’s is one step closer to bringing its massive 28-inch pizzas to Bedford.

Roanoke Restaurant Week kicked off Friday and runs through Jan. 29.

They say there is nothing more American than apple pie, but I get to differ. In the year 2023, there is nothing more American than ranch dressing.

Karmen George, owner of Halwa Bakery & Cafe in Blacksburg is back in the kitchen to show us how to make apple pie pumpkin cupcakes – a yummy treat for all of you with a sweet tooth!

The small or the large tub? Butter or no butter? Those are often decisions moviegoers make when at the theater and are in the mood for some popcorn to go along with their show.

A new spot featuring sweet treats has opened a location in Lynchburg.

Anyone who has stepped foot in a grocery store recently knows this already — the price of eggs, among other goods, has spiked.

Whether its a late-night pick-me-up or a quick dinner, fast food is a staple for many.